by Julie Pickette | Jan 23, 2024 | Blog, Trending Flavors
Dig into the growing trend”Plant-Forward” Dig into PROVA’s “Plant-Forward” trend report and join us as we go deep into plant-based flavor trends shaping 2024. Our comprehensive report uncovers statistics, top flavors, and the markets...
by Julie Pickette | Dec 31, 2023 | Blog, Trending Flavors
2 Roasted Notes = 1 Epic Flavor Create your next best seller with PROVA’s original “Mocha-mallow”. Include PROVA’s Natural Mocha Marshmallow Type Flavor into your application for a new twist of s’more. Datassentials evaluates of US menus...
by Julie Pickette | Nov 3, 2023 | Blog, Trending Flavors
“Cafe-ube”, can you dig it? The trendy ube latte has found its way out of its coffee cup and into PROVA’s unique flavor.Taste our “Cafe-ube” flavor profile in PROVA’s Natural Ube Latte Type Flavor. Enjoy roasted coffee notes with...
by Julie Pickette | Nov 3, 2023 | Blog, Trending Flavors
Is your product searching for a new twist? Explore our latest report where we dive into the world of flavor pairings, designed around your coffee-flavored products! Inspired by PROVA’s core range, vanilla, cocoa, coffee, and caramel, this report adds supporting...
by Julie Pickette | Aug 24, 2023 | Blog, Trending Flavors
Foam-topped beverages are on the rise! For coffee connoisseurs, tea enthusiasts, and cocktail/mocktail aficionados, a flavorful frothy topping adds to each sip. Sweet Vanilla-flavored foam on iced coffees Festive Pumpkin Spice-flavored foam on cold brews Bold...
by Julie Pickette | Aug 10, 2023 | Blog, Trending Flavors
How does the love of vanilla transcend generations? Gen Z …CRAVE NEW FLAVOR EXPERIENCES AND WILL PAY MORE FOR PRODUCTS THAT CARRY A SUSTAINABLE MESSAGE AND PROVIDE PERSONALIZED NUTRITION.3 Did you know, Gen Z-ers only spend half the money on alcoholic beverages...